Garlic Parmesan Basil Noodles
Ok, this is easy:
1/2 cup butter or margerine
1/4 cup olive oil
1 TBS garlic powder
Couple leaves of fresh basil chopped up. (buy some at the store buddy)
1/3 cup parmesan cheese
Salt, Pepper
1/2 package of thin spaghetti.
Combine butter and olive oil in saucepan and melt over low heat. Add garlic powder, salt and pepper. Set aside. Boil noodles until al dente, drain. At the last minute, add chopped basil to butter mixture and stir over med-high heat for 1 minute, 30 seconds. This will incorporate the basil flavor in the sauce. Toss butter sauce with noodles. Add parmesan cheese at the end and toss. Eat it.